One of the most severe problems for the survival of Humanity is the proliferation of transgenics, which has two main aspects: 1) Genes modified for specific purposes and 2) Seeds prepared to produce seedless fruit.
1) Specific hybridizations: These hybrid seeds have consequences like the production of certain toxins that poison insects, such as most of the transgenic corn in the USA. The result, the almost extinction of bees in 22 states of that country.
2) Monopolistic hybridizations: We call this the other front because in no way has improved the species in quality, flavor, aroma, resistance to pests, but simply the farmers are subjected as captive users of the transgenic seed producers. The fruits certainly have, in most cases, better color and shape (the visual trick of the market), but with a considerable loss of qualities that the natural plant provides.
Both forms are ecologically harmful, generating injustices of all kinds. But the first is the most destructive because its expansion is uncontrollable, turning the crops of people who don't even want to have these adulterated species in their fields. The fact of being aware of the aberration carried out by the transgenic production companies does not save them per se, from the damages that these laboratory products cause.
There are various theories and experiments done using cryogenics, chemical preservation, lyophilization, etc. However, no method has effectively conserved the germination power of the seeds.
But against all these resounding failures, something that some genetically modified producers keep hidden is that it's not difficult to conserve seeds indefinitely using the Pyramid Effect.
The oldest references that we have on this matter are those of a scientist who traveled in the Napoleon Bonaparte campaign. By his command, he extracted only two French pounds (about 1,730 grams) of wheat seeds found in two fifty-pound sacks each. The cloth sacks were marked with a "do not touch" order from the Kalifa Al-Mammun. Still, it's unknown whether these sacks were there before he (in 820 AD) managed to open the pyramid, or if he ordered to save those sacks, with what would be the first experiment of our civilization on seed conservation.
Two months after placing a pyramid in a tomato crop, even having abandoned the site, without weeding it, those that remained in the pyramid continue to produce some tomatoes. This section of the garden was untreated, no agrochemicals, fertilizers or insecticides. The incidence of mildew was insignificant, and the flavor of the tomatoes clearly differentiated from the rest.
Pyramidologists are not farmers and don't have time to continue in this vast area, so we cannot devote ourselves to further research on possible agricultural applications of the pyramids. Our products are available to those who can understand the enormous importance of pyramids in the future of agriculture. Transgenic seeds represent a severe risk to the survival of humanity, and we are aware of this. That is why we suggest to seed conservators to analyze the advantages of pyramids in this use, which we consider strategic, because the conservation of seeds indefinitely, is a proven reality that should be taken into account.
NURSERIES: Sometimes, we need to keep the plants and flowers on the market, with very short deadlines. Inside a well-built and installed pyramid with the correct orientation, it is possible to lengthen these plant duration times considerably.
This pyramid is used for Agni Hotra (or Agnihotra) practice, giving excellent results in many countries. In this moor, where the almond trees were barely bearing fruit, after the practice of Agni Hotra and without the climatic conditions improved, the almond trees gave a harvest like never before, within a radius of five hundred meters. Our scientific team has no means of explaining why the Agni Hotra was successful, but the experiment had an undeniable result. It was repeated two years later with the same result, despite the drought that affected the region in those years.
Nature's reaction was evident, with a nearly thirty percent increase in the almond harvest, and the vegetation was lush. The olive trees were also benignly affected, but we didn't methodically monitor production.
Piramicasa Gabriel Silva
New ongoing research by: Pyramid Research Garden